Kogo Albatross
St. Martin's feast
Kogo Albatross
Salmon feast in Kogo Albatross
Kogo Albatross
Valentine’s day is coming up, and we all know how important it is to pick a romantic setting where you and your loved one can enjoy an evening full of beautiful moments and unforgettable dining experience. For this special day, we have prepared two variations of a 3-course menu which include a welcome drink and a bowl of strawberries, which are included in the menu.
If you are interested to reserve a table, please contact us at:
Tel.: +420 724 841 282
E-mail: [javascript protected email]
#KogoSpindleruvMlyn #ValentinesDay #KogoLove #KogoGroup
ASTICE E GAMBERI ALLA CATALANA
Boiled lobster and shrimps with cherry tomatoes, red onion and capers
FILETTO DI BRANZINO SELVATICO CON CARCIOFI E PURE DI PATATE
Wild sea bass fillet with artichokes and creamed potatoes
LAMPONI CALDI DI SUO SUGO E GELATO DI VANIGLIA
Hot raspberries with vanilla ice cream
SCALOPPINE DI FOIE GRAS, CHIPS DI PATATE E CREMA DI TARTUFO NERO
Baked foie gras slices on potato chips with fresh black truffle cream
MEDAGLIONI DI VITELLO CON SALSA DI FUNGHI PORCINI E PURE DI PATATE
Veal tenderloin with mushroom sauce and creamed potatoes
SOUFFLE AL CIOCCOLATO CALDO CON CUORE MORBIDO E GELATO DI VANIGLIA
Souffle with a soft chocolate heart and vanilla ice cream
Price for each menu 1200Kč (including aperitif and strawberry)
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